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Chinese Cabbage with mince

Ingredients

​   - 250g mince

  • 1 chinese cabbage

  • 1 onion

  • 2 claves garlic

  • 2 Tsp Sojasauce

  • 1 Tsp Cesame oio

   pinch salt


​

Chinese Cabbage with mince

Instruction

  • Dice onion and garlic finely and sauce until saft.

  • Add mince and after cooked through.

  • Add shredded chinese cabbage.

  • Add Sojasauce, salt and pepper and let it cook for 10 minutes.

  • Garnish with spring onion rings and serve with rice.​

You can watch us cooking this recipe 

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© by Werner & Silvia

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